Menu
Get your appetite ready
Appetizers
Calamari - $15.75
Served with tartar sauce Chicken Quesadilla - $15.50 Roasted chicken, pico de gallo, pasilla pepper, cilantro cream, and guacamole. SP Nachos - $15.95 Layers of chips, cheese, and refried beans with cilantro cream, queso sauce, guacamole, and pico de gallo. Add chicken: $3.50. Add steak: $5.00 Braised Short Rib Poutine - $16.95 Fries topped with tender braised short rib, breaded cheese curds, and a demi-glace. Potstickers - $14.50 Crispy chicken and vegetable dumplings, served with soy ginger and spicy chili dipping sauces. |
Chicken Wings - $16.95
One pound of bone-in or boneless wings. Choose between: mild, medium, or hot buffalo; Shanghai; mango habanero; BBQ; or nine-spice dry rub with Memphis BBQ dipping sauce. Sambal Glazed Chicken Skewers - $14.75 With a chili-garlic glaze and cucumber salad. Bratwurst Sliders - $14.95 Served on a brioche bun with grilled onions and a house-made beer cheddar sauce. Basket of Fries - $8.75 Beer-Battered Onion Rings - $10.25 Mozzarella Sticks - $12.95 Served with house-made marinara sauce. |
Sandwiches
Substitute sweet potato fries, onion rings, steak fries, soup, fruit, or salad for $2.95.
Salmon BLT - $17.95
Grilled salmon with bacon, lettuce, tomato, and remoulade sauce. Served with fries. Santa Fe Chicken - $17.50 Grilled chicken breast with pepper jack cheese, avocado, tomato, pasilla pepper, and chipotle mayo on a brioche bun. Served with fries. Cuban - $16.95 Slow roasted pork, black forest ham and melted Swiss cheese topped with sliced pickle, mayo and mustard. Served with fries. Barley Crusted Chicken - $16.95 With Applewood smoked bacon, lettuce, tomato, avocado, and mayo on a brioche bun. Served with fries. Philly Cheese - $17.50 Roast beef, pepper jack cheese, cream cheese, mayo, onion, mushrooms, and green and red bell peppers on a French roll. Served with fries. |
Grilled Five Cheese - $15.95
Havarti, mozzarella, cheddar, smoked gouda, and cream cheese with tomato and avocado on toasted sourdough bread. Served with house salad. Smoked Turkey Wrap - $15.95 With lettuce, tomato, avocado, mozzarella cheese, and basil-lime aioli, wrapped in a sundried-tomato tortilla. Served with fresh fruit. BBQ Pork Sandwich - $15.50 Pulled pork with pepper jack cheese and chipotle BBQ sauce on a sweet bun. Served with fries. Steak Sandwich - $18.95 Grilled Angus Top Sirloin steak, topped with cherry tomato spread, red onion, lettuce, and mayo. Served with fries. Banh Mi - $19.95 Hoisin marinated top sirloin, cilantro, mint, and jalapeño, with ginger sesame marinated daikon radish and carrots. Served with fries. $19.95 |
Burgers
Served with shoestring fries. Substitute sweet potato fries, onion rings, steak fries, soup, fruit, or salad for $2.95
*Silver Peak Burger - $19.95
Half-pound Kobe beef patty with gorgonzola cheese, tomato, mushrooms, lettuce, red onion, and mayo. Served on a brioche bun. *Fat Fire Burger - $17.50 7oz Choice beef patty with pepper jack cheese, roasted pasilla pepper, caramelized onions, lettuce, tomato, and chipotle mayo. Served on a brioche bun. |
*Brewer's Burger - $15.75
7oz Choice beef patty with your choice of cheese, lettuce, tomato, onion, and mayo. Served on a brioche bun. *Lamb Burger - $18.50 7oz lamb burger with goat cheese, kalamata olive salsa, lettuce, and tomato. Served on a brioche bun. *Impossible Burger - $18.95 100% vegan patty, onion rings, lettuce, tomato, vegan cheddar cheese, and vegan mayo. Served on a brioche bun. |
Soups and Salads
Dressings: Creamy Balsamic, Lemon Vinaigrette, Ginger Peanut, Southwestern Caesar, Ranch, and Blue Cheese.
Soup of The Day
Cup $7.00, Bowl $9.00 Surf Salad - $17.95 Grilled shrimp, mixed greens, feta cheese, avocado, cherry tomatoes, and balsamic vinaigrette. Asian Chicken Salad - $16.95 Romaine lettuce, chicken, red cabbage, carrots, snow peas, bell peppers, and mandarin oranges. Topped with crispy wonton strips, black sesame seeds, peanuts, and ginger peanut dressing. Steak Salad - $18.95 Grilled Top Sirloin served over mixed greens with cherry tomatoes, cucumbers, shallots, green onions, carrots, radishes, and house-made lemon vinaigrette. |
Cobb Salad - $16.95
Roasted chicken, applewood smoked bacon, blue cheese, tomato, egg, and avocado over mixed greens with lemon vinaigrette. Southwestern Caesar Salad - $13.95 Romaine lettuce with asiago cheese, croutons, and a chipotle cumin caesar dressing. Add chicken $3.50. Add grilled salmon $5.25 Grilled Chicken Strawberry - $16.95 Crisp greens, strawberries, toasted almonds, feta cheese, and our house creamy balsamic dressing. |
Entrees
Salmon Fish and Chips - $16.95
Fresh Atlantic salmon dipped in our beer batter. Served with fries and remoulade sauce. Crawfish Jambalaya - $19.95 Shrimp, chicken, smoked sausage and crawfish with rice, tomatoes, peppers, and cajun seasoning. Seafood Alfredo Pasta - $22.95 Shrimp, scallops, and salmon over fettuccine with Alfredo sauce. Substitute steak or chicken. *Ribeye - $27.95 10oz Ribeye steak over mashed potatoes with yellow squash, green zucchini, mushrooms, and creamy demi-glace sauce. |
*Steak Frites - $22.95
Certified Angus Top Sirloin with béarnaise-buttered green beans. Chicken Parmesan - $21.95 Linguine pasta, broccoli, and fresh-melted mozzarella over breaded chicken breast and house-made marinara sauce. Pesto Tortellini - $19.95 3 cheese tortellini tossed in a house-made creamy pesto sauce. Served with grilled chicken. Portobello Mushroom Ravioli - $19.95 In a porcini-dusted Alfredo sauce. Served with garlic bread. Fettuccine & Meatballs - $21.95 Housemade 50/50 meatballs on a bed of fettuccine with a tomato-basil sauce. Served with garlic bread. |
On The Border
SP Enchiladas - $15.75
Three chicken enchiladas smothered in our enchilada sauce and cheddar cheese. Topped with lettuce, pico de gallo, and cilantro cream. Served with rice and beans. Spanish Chicken - $19.95 Grilled boneless chicken breast topped with grilled chorizo and smothered in our queso sauce. Served with sour cream, guacamole, rice, beans, and your choice of tortillas. Loco Burrito Asado - $17.95 A flour tortilla stuffed with Angus Top Sirloin, rice, beans, and tomato. Smothered with our salsa roja and topped with cheese, cilantro cream, and guacamole. |
Carne Asada Fries - $15.95
Layers of fries and chopped steak. Topped with cheddar cheese, queso sauce, pico de gallo, cilantro cream, and guacamole. SP Tacos On white corn tortillas with pico de gallo, cheese, fresh guacamole, and cilantro cream. Served with a mixed greens salad. Carnitas $ 14.50. Chicken $15.50. Salmon $16.50 SP Chimichanga - $15.95 A crispy flour tortilla filled with your choice of chicken or carnitas, topped with cheese sauce and enchilada sauce, and garnished with guacamole, sour cream, and pico de gallo. Served with rice and beans. |
Desserts
Tiramisu - $9.25
Ladyfingers dipped in coffee and rum, topped with mascarpone cheese and cocoa powder Chocolate Mousse Cake - $9.25 Chocolate cake lavered with a light chocolate mousse and topped with whipped cream and strawberries. |
Warn Double Chocolate Bread Pudding - $9.25
Served Ala Mode Vanilla Creme Brulee - $9.25 Vanilla bean custard with caramelized sugar crust. Salted Caramel Brownie Sundae - $9.25 Topped with coffee ice cream, whipped cream, caramel and dark chocolate sauces. |
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OF EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.