Served with tartar.
Roasted Chicken, pico de gallo, pasilla pepper, cilantro cream and guacamole.
Layers of chips, cheese and black beans with cilantro cream, guacamole and pico de gallo.
With Chicken +1.00
Served with shoestring fries and a maple cayenne dipping sauce.
Crispy chicken and vegetable dumplings served with two dipping sauces: soy ginger & sweet and spicy.
Choose between a 9 spice dry rub dressed with Memphis BBQ dipping sauce OR a classic Buffalo sauce in mild, medium or hot.
Our skewers are glazed wit a chili garlic sauce and are paired with a cucumber salad.
Served on a pretzel roll with grilled onions and drizzled with our house made beer cheddar sauce.
With your choice of house made dressings and crispy beet chips.
Romaine lettuce, red cabbage, carrots, snow peas, bell peppers, and Mandarin oranges in a ginger peanut dressing with crispy won ton strips, black sesame seeds and peanuts.
Grilled Flat Iron steak served over mixed greens with cherry tomatoes, cucumbers, shallots, radish, mint, green onions, carrots, and house-made lemon vinaigrette.
Roasted chicken, Apple wood smoked bacon, blue cheese, tomatoes, egg & avocado over mixed greens with lemon vinaigrette.
Romaine lettuce with Asiago cheese, croutons and chipotle cumin dressing.
Add grilled chicken - 12.95
Add grilled salmon- 14.95
Bacon, lettuce, tomatoes, grilled salmon, with remoulade sauce.
With smoked mozzarella cheese, avocado, tomato, pasilla pepper & chipotle mayo on an onion bun.
Slow roasted pork, black forest ham and melted Swiss cheese topped with sliced pickle, mayo and mustard.
With apple wood smoked bacon, lettuce, mayo, tomato and avocado on an onion bun.
Havarti, mozzarella, cheddar, smoked gouda and cream cheese on toasted sourdough with tomatoes and avocado. Served with a house salad.
In a sundried tomato tortilla with lettuce, tomato, avocado, fontina cheese and a basil lime aioli. Served with fruit.
Pulled pork with smoked mozzarella cheese and a chipotle BBQ sauce on an onion bun.
Grilled Flat Iron steak topped with cherry tomato spread, red onion, lettuce and mayo.
Swiss cheese, mushrooms, apple wood smoked bacon, lettuce, tomato, onion and mayonnaise on a wheat bun.
7 oz Choice beef with cheese, lettuce, tomato, onion and mayonnaise on an onion bun.
With kalamata olive salsa, lettuce, tomato and goat cheese on an onion bun.
Pepperjack cheese, avocado, grilled onions, lettuce, tomato and mayonnaise on an onion bun.
Half-pound Kobe beef patty, gorgonzola cheese, portabello mushrooms, lettuce, red onion, and aioli served on a brioche bun.
On white corn tortillas with pico de gallo, fresh guacamole and cilantro cream. Served with a mixed greens salad.
Slow Roasted Carnitas - 9.25
Roasted Chicken - 9.50
Salmon - 11.95
Fresh Atlantic salmon dipped in our Red Roadster Ale batter served with fries and remoulade sauce.
Shrimp, chicken, smoked sausage and crawfish with rice, tomatoes, peppers and Cajun seasonings.
Shrimp, scallops and salmon over linguine with Alfredo sauce.
Sub: Steak or chicken breast
10 zo Ribeye steak over mashed potatoes with yellow squash, green zucchini, mushrooms and creamy demi glaze sauce.
10 oz Certified Angus Top Sirloin, with buttered green beans, crispy shoestring fries and bearnaise butter.
Shrimp, mussels, salmon and bay scallops in a marinara sauce over linguine pasta.
Linguine Pasta, broccoli, fresh melted mozzarella over a delicious breaded chicken breast and house-made marinara sauce.
Ladyfingers dipped in coffewe and rum, mascarpone cheese, and dusted with cocoa.
Chocolate cake layered with a light chocolate mousse and topped with whipped cream and strawberries.
Served Ala Mode.
Vanilla bean custard with caramelized sugar crust.
With coffee ice cream, whipped cream, and caramel and dark chocolate sauces.