Served with tartar sauce.
Roasted chicken, pico de gallo, pasilla pepper, cilantro cream and guacamole.
Layers of chips, cheese and black beans with cilantro cream, guacamole and pico de gallo.
Add chicken or carnitas +3.50 Add steak +$5.00
Fries topped with tender braised short rib, breaded cheese curds and a demi glace.
Crispy chicken and vegetable dumplings, served with soy ginger & sweet and spicy dipping sauces.
One pound of bone in or boneless, choose between a nine-spice dry rub dressed with Memphis BBQ dipping sauce, Mango habanero, Shanghi OR a classic Buffalo sauce in mild, medium or hot.
Our skewers are glazed wit a chili garlic glaze and are paired with a cucumber salad.
Served on a brioche bun with grilled onions and with our house made beer cheddar sauce.
Grilled shrimp, mixed greens, feta cheese, avocado, cherry tomatoes and balsamic vinaigrette
Romaine lettuce, chicken, red cabbage, carrots, snow peas, bell peppers, and mandarin oranges topped with crispy won ton strips, black sesame seeds and ginger peanut dressing.
Grilled top sirloin steak served over mixed greens with cherry tomatoes, cucumbers, shallots, radish, mint, green onions, carrots, and house-made lemon vinaigrette.
Roasted chicken, Apple wood smoked bacon, blue cheese, tomatoes, egg & avocado over mixed greens with lemon vinaigrette.
Romaine lettuce with Asiago cheese, croutons and chipotle cumin dressing.
Add grilled chicken - 3.50
Add grilled salmon- 5.25
Bacon, lettuce, tomatoes, grilled salmon, with remoulade sauce.
With pepper jack cheese, avocado, tomato, pasilla pepper & chipotle mayo on an brioche bun.
Slow roasted pork, black forest ham and melted Swiss cheese topped with sliced pickle, mayo and mustard.
With apple wood smoked bacon, lettuce, mayo, tomato and avocado on a brioche bun.
Havarti, mozzarella, cheddar, smoked gouda and cream cheese on toasted sourdough with tomatoes and avocado. Served with a house salad.
In a sun-dried tomato tortilla with lettuce, tomato, avocado, mozzarella cheese and a basil lime aioli. Served with fresh fruit.
Pulled pork with pepper jack cheese and a chipotle BBQ sauce on a brioche bun.
Grilled top sirloin steak topped with cherry tomato spread, red onion, lettuce and mayo.
Served with shoestring fries. Substitute - sweet potato fries, onion rings, steak fries, soup, fruit or salad for $1.95
Half-pound Kobe beef patty, gorgonzola cheese, portabello mushrooms, lettuce, red onion, and mayo served on a brioche bun.
7 oz beef patty, pepper jack cheese, roasted pasilla pepper, caramelized onions, lettuce, tomatoes and chipotle mayo.
7 oz Choice beef with cheese, lettuce, tomato, onion and mayonnaise on an onion bun.
With kalamata olive salsa, lettuce, tomato and goat cheese on an brioche bun.
100% vegan patty, onion rings, lettuce, tomatoes, vegan cheddar cheese and vegan mayo. Served on a brioche bun.
On white corn tortillas with pico de gallo, fresh guacamole and cilantro cream. Served with a mixed greens salad.
Slow Roasted Carnitas - 11.50
Roasted Chicken - 12..50
Salmon - 13.50
Fresh Atlantic salmon dipped in our beer batter, served with fries and remoulade sauce.
Shrimp, chicken, smoked sausage and crawfish with rice, tomatoes, peppers and Cajun seasonings.
Shrimp, scallops and salmon over linguine with Alfredo sauce.
Sub: Steak or chicken breast
10 zo Ribeye steak over mashed potatoes with yellow squash, green zucchini, mushrooms and creamy demi glaze sauce.
10 oz Certified Angus Top Sirloin with bearnaise buttered green beans, and crispy shoestring fries.
Shrimp, mussels, salmon and bay scallops in a marinara sauce over linguine pasta.
Linguine Pasta, broccoli, fresh melted mozzarella over a breaded chicken breast and home-made marinara sauce.
Ladyfingers dipped in coffewe and rum, mascarpone cheese, and dusted with cocoa.
Chocolate cake layered with a light chocolate mousse and topped with whipped cream and strawberries.
Served Ala Mode.
Vanilla bean custard with caramelized sugar crust.
With coffee ice cream, whipped cream, and caramel and dark chocolate sauces.